At Titletown Brewing Company, Executive Chef Jeffrey Schermetzler and our team of Sous Chefs take pride in creating and sharing their own daily and nightly features that often become new menu items.
We like to keep things fresh so we change our menu twice per year to remove less popular items and make room for the new. That being said, if you like an item, order it often!
We are now serving House Made Pizzas in the Tap Room and House Made Chips at the Roof Tap!
Stop by 320 N. Broadway for our new food selections! Located across the parking lot from the restaurant.